With lambing season right around the corner, Charlotte Westwood, a renowned veterinary nutritionist from PGG Wrightson Seeds, offers some tips for getting livestock nutrition right at the back end of winter and into the beginning of spring.
She discusses the importance of maintaining ewe health during late pregnancy, focusing on vital nutrients like energy, protein, and calcium to support optimal lactation and lamb survival.
Westwood also emphasises innovative winter feeding practices such as bale grazing and using winter crops like kale and swede.
Listen to the full chat between Charlotte Westwood and Dominic George above.
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