Reefton Distilling Co. is currently preparing to raise a minimum of $1 million NZD from both private and wholesale investors as they look to scale up their Moonlight Creek whisky production to meet global demand.
Patsy Bass, founder and CEO of Reefton Distilling Co. discusses the distillery's ambitious plans and the burgeoning global demand for New World whisky.
She emphasises the importance of New Zealand's pristine water and high-quality barley in creating a distinct whisky profile.
Bass also shares her excitement about the upcoming release of their first three-year aged whisky, marking a significant milestone for the company.
Listen to the full chat between Patsy Bass and Dominic George above.
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